I second the couscous. We love it! It's kind of like eating mashed potatoes too only in pasta form. : ) My favorite couscous so far has been parmesan couscous.
I like the Near East Herbed Chicken, & Tomato Lentil couscous. I really like the Mediterranean Curry flavor, but my wife won't touch it.
Couscous is so simple to make, and takes no time either.
I've mistakenly bought the rice pilaf instead of couscous at the store. For some reason they mix them together on the shelf. But I've learned now.