Post
 Posted By: chubbyalaskagriz 
Jun 18  # 41 of 99
Quote shipscook wrote:
I think you will love Ina's book also. I read cookbooks like novels and her's are so nice. Barefoot in Paris makes me reach for my passport.QUOTE]


I love Ina's books too, Nan. I've got them all EXCEPT 'Barefoot in Paris'. Can u believe that? The Good Cook doesn't have it as an option any longer but I see it's available used from Amazon for $14.50, so I'll have to order it.
Post
 Posted By: jglass 
Jun 21  # 42 of 99
Quote chubbyalaskagriz wrote:
Ina is one of my FAVS! I like her mellow mood, her intuitive process, her fun hints & habits and just her general cooking style.

I'll be curious to hear what u think of the Deen Brothers' "Ya'll Come Eat Cookbook". I have friends who LOVE these boys and I'd like to buy copies for them for upcoming birthdays...

The book has a lot of family stories in it and tons of pics.
The pics of Paula Deen's grandson are the cutest.
I like the book alot. Some of the recipes I have made and liked are..


Hoecakes
Brooke's Homemade Meatloaf
Egg Salad in Toast Cups
Chicken Salad Stuffed Tomatoes
Three In One Bean Salad
Pepperoni Cheese Bread
Mini Cheeseburger Puff Pies
Mama's Spaghettie Casserole With Baked Garlic Herb Bread
Post
 Posted By: Cook Chatty Cathy 
Jun 21  # 43 of 99
Wow Jg you really impress me with how many of the recipes you have made!
You go girl!

Hoecakes YUMMY I LOVE 'EM!!! What did you think of them?
Post
 Posted By: jglass 
Jun 21  # 44 of 99
My Mom always made something like that we always called fried cornbread lol.
We always had it with a big plate of leaf lettuce and green onions with some hot bacon grease on top. I always like apple cider vinegar with mine.
Post
 Posted By: Cook Chatty Cathy 
Jun 21  # 45 of 99
The other night I made up a nice iron skillet of cornbread, it was so good Janie!!! I had mine dripping with butter & tupelo honey oh my goodness it was so good, better that cake! I never had the wilted greens w/ hot bacon grease but I have heard of it, I love bacon grease but only sparingly, I feel sometimes my x-ma in law over used it and ruined some dishes (all you could tatse was grease).