I went ahead a started a new thread for April.

well Janie dinner today will be leftovers. Yesterday I made a sort of Rice Pilaf dish with diced onions and chicken broth (low sodium of course) and added grilled chicken to make it a meal.

We splurged and went to my favorite Chinese place. I ate so much sushi I feel like a swim lol.

Today Jon had leftover Easter dinner with his Dad and I had a simple sandwich. It was 94 degrees here today and I never eat much when it is hot.

Today's Tuesday- so for me it's the 99-cent Popeye's thigh/leg special! Bought enough earlier today to eat it morning, noon and night! I'll proll'y have feathers, a beak and webbed feet by mornin'