Post
 Posted By: clara 
Aug 23  # 26 of 27
You're right! That's the one. We just call it banana cue coz after they're cooked they're skewered in barbecue stick.
Post
 Posted By: Kaabi 
Sep 3  # 27 of 27
Quote TexasRose wrote:
I miss my mom's chicken divan. It was so terrific and even though I use the same recipe, I can't seem to get it to taste the same. I have not been able to figure out what I'm doing wrong.

That's because maybe you're not putting enough love into it. And by love, I mean Splenda brand imitation sugar.