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Recipe: Chocolate Mint Brownies


Recipes using Nestle Semi-Sweet Morsels


  • 1 cup sugar
  • 4 eggs, beaten
  • 16oz can Hershey's chocolate syrup
  • 1 cup flour
  • 1/2 cup butter or margarine
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1/2 cup nuts (optional)
  • 2 cups powdered sugar
  • 1/2 cup butter or margarine
  • 2 tbsps creme de menthe
  • 1 cup chocolate chips
  • 6 tbsps butter or margarine
  1. Preheat oven to 350 degrees
  2. Mix first eight ingredients together and put in a 9 x 13 inch greased pan.
  3. Bake for 30 mins.
  4. For middle layer (frosting) mix 2 cups powdered sugar, 1/2 cup butter and creme de menthe.
  5. Spread over cooled cake mixture; set aside.
  6. For top layer (glaze) melt chocolate chips and 6 tbsps butter together.
  7. Let cool lightly and spread over brownies.
  8. Chill and cut into 1 inch squares.
Freezes well and goes great with vanilla ice cream.
 Nestle Semi-Sweet Morsels
Only $17.47USD

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