Recipe: Creamy Onion and Bacon Soup

Recipes using Tabasco Sauce

• 1 or 2 slices bacon
• 2 tbsps pecans or walnuts
• 1 onion, chopped
• 1/2 tbsp flour
• 3/4 cup chicken broth
• 1/4 cup milk
• 1/4 cup shredded spinach
• 1/16 tsp pepper
• 1/16 tsp ground nutmeg
• 5 drops Tabasco sauce
• shredded sharp Cheddar cheese to garnish
• shredded radish to garnish
• shredded green or red onion to garnish

1. Fry bacon in skillet until crisp; remove and drain bacon.
2. In same skillet, brown nuts and onion in the bacon fat.
3. Stir in flour, then gradually stir in chicken broth and milk.
4. Cook and stir until thickened.
5. Stir in spinach, pepper, nutmeg and Tabsco sauce.
6. Garnish with shredded cheese, radishes, and onions.