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McCormick Onion, Chopped 3lbs (48oz)
Onion has many varieties that differ in shape, size, and flavor. All varieties of onion share a pungency and bittersweet taste that can be mild or powerfully sharp. The aroma of many types of onion is so strong it makes the eyes water. This eye watering quality of onions is lost in the cooking processes where onions obtain a mild, sweet flavor. The onion plant belongs to the Allium cepa species of the lily family and is believed to be native to Southwestern Asia.
Onion is an important flavoring in almost every country in the world. When onion is combined with other ingredients, the flavor is rarely overwhelming or assertive.
1/4 cup dehydrated chopped onion is equivalent to 1 cup fresh, chopped onion.
While dehydrated chopped onion can be added directly to recipes using the equivalent about, they my be rehydrated: Use 6 parts tap water to 1 part dehydrated onion (by weight). Soak 1 hour, letting the onion sit with no agitation; then let drain 2 minutes with no vibration.
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