Product Recipes
 Starbucks House Blend Whole Bean Coffee 32oz (2lb) 907g

Recipe: Almond Macaroon Torte with Mocha Filling

Recipes using Starbucks House Blend Whole Bean Coffee

Price Each: $27.93USD

 Buy Starbucks House Blend Whole Bean Coffee 32oz (2lb) 907g
 

Ingredients in Almond Macaroon Torte with Mocha Filling

To make Almond Macaroon Torte with Mocha Filling

  1. Sift together flour and sugar; add almonds.
  2. Beat egg whites with salt until soft peaks form; gradually add vanilla and sugar, beating constantly until very stiff and glossy.
  3. Fold in dry ingredients gradually a few spoonfuls at a time; fold gently but thoroughly.
  4. Bake in 2 well greased, lightly floured round 8 inch cake pans for 35 - 40 mins.
  5. Cool; spread mocha cream between layers and on top and sides.

Refrigerate Almond Macaroon Torte with Mocha Filling for 4 hours before serving.

Mocha Butter Cream Filling

  1. Beat together yolks, sugar, flour and salt until fluffy.
  2. Blend in cream and strong coffee; cook over medium heat until thick, stirring constantly.
  3. Remove from heat; add cocoa and blend well.
  4. Cool to lukewarm; add butter and vanilla.

 
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