Recipe: Butterscotch Grahams

Recipes using Diamond Shelled Walnuts

Price Each: $21.60USD

Butterscotch Grahams Ingredients

• Graham crackers, 1 box
• 1 cup brown sugar
• 1 1/2 cubes butter
• 1 cup walnuts, finely chopped

To make Butterscotch Grahams

1. Cover 9 x 15" cookie sheet with foil.
2. Place butter and brown sugar in small saucepan. Boil for 3 minutes.
3. Cover prepared pan with graham crackers.
4. Pour over butter-sugar mixture.
5. Sprinkle with chopped walnuts.
6. Bake at 325° F for 10 minutes.
7. Remove from oven and allow to cool; then break apart.