Product Recipes
- 2 packages drummettes (about 1 pound 6 ounces)
Combine:
- 1/4 cup flour
- 1/2 cup cornstarch
- 1/4 cup sugar
- 5 teaspoons soy sauce
- 1/2 teaspoon Accent
- 1 tablespoon sesame seeds
- 2 cloves garlic, chopped
- 2 stalks green onions, chopped
- 2 eggs
- Soak the chicken drummettes in the sauce for at least an hour, or overnight. Deep fry, or bake at 500° F for about 50 minutes, turning once at 30 minutes.
