Categories
My Account
0
Cart
Order Status
Holiday Gifts (8)
Candy and Snacks (41)
Coffee & Beverages (47)
Flavoring Syrups (7)
Compact Fluorescent (4)
Garlic & Onion (40)
Bouillon & Gravies (13)
Extracts, Flavors (20)
Herbs (47)
Hot Sauce (14)
Nuts & Dried Fruit (15)
Other goods (89)
Baking Supplies (14)
Condiments (26)
Dry Vegetables
Food Color (6)
Pepper (47)
Party Supplies (18)
Seasoning Collections (8)
Spices (59)
Spice Blends (233)
Barbecue & Grill Seasonings (53)
Salt Free Seasoning Blends (23)
Spice Racks (1)
Utensils & Kitchenware (18)
Catalog
Other goods
Accent
Recipes
Side Dish Recipes
Product Recipes
Recipe: Chinese Dumplings
Recipes using Accent Flavor Enhancer
Price Each: $16.42USD
Quantity
1/2 lb regular ground beef
1/2 lb lean ground beef
1 lb chinese cabbage
1 scallion, chopped
1 small portion fresh ginger
Pinch of Accent (optional)
3 tsp soy sauce
2 tsp sesame oil
Pinch of ground white pepper
1 1/2 pounds wheat flour
Salt to taste
Pour 1 pint cold water gradually into the flour and knead.
Cover with a wet cloth and put aside for 30 minutes.
Chop beef. Add soy suace, chopped scallion, ginger, Accent, seasame oil, pepper, salt & pepper, and mix.
Chop cabbage, add 1 tsp salt and squeeze out the water.
Mix cabbage with the meat; stir well. This is the filling.
Roll out the dough into long rolls about 3/4" thick.
Cut rolls into sections about 3/4" long.
Spinkle some flour onto a board to prevent dough from sticking together. Flatten them out one by one into rounds of 2 1/2" in diameter. These are the wrappers (you may instead purchase wrappers at an oriental market).
Put a tablespoon of stuffing on each wrapper, fold in half and pinch around the edges with fingers to seal.
Boil half gallon of water in a large pot, put in 40-50 dumplings and stir once very lightly with a perforated ladle to prevent dumplings from sticking together or sinking to bottom.
After the water starts boiling again, add a little cold water and cook for another half minute. Add more water and boil if dumplings are not done enough.
Remove the dumplings carefully with the ladle and serve with vinegar and soy sauce.
Courtesy of the Embassy of the Peoples Republic of China
Shipping Estimate
Enter your US Zip Code above, and shipping cost will show here
Manufacturers
Please Select
Dixie
Durkee Spices
French's
Kinder's
Knorr
Lawry's
McCormick Spices
Thai Kitchen
Tones Spices
Weber Seasonings
Zatarain's
What's New?
Kinder's Roast Chicken Seasoning 2 x 8.75oz 248g
$20.93USD
Bestsellers
1. Spatini Spaghetti Sauce Mix 15oz 425g
2. Adolph's Tenderizer 44.5oz (2.77lbs) 1.26kg
3. Durkee Six Pepper Blend 22oz 624g
4. Tones Canadian Steak Seasoning 28oz 794g
5. Durkee Lime Pepper 20oz 567g
6. French's Original Chili-O Seasoning Mix 19.25oz 545g