Product Recipes
- 2/3 cup sugar
- 1 tsp dry mustard
- 1 tsp paprika
- 1/4 tsp salt
- 1 tsp celery salt
- 1/3 cup honey
- 1/3 cup vinegar
- 1 tbsp lemon juice
- 1 tsp finely chopped onion
- 1 cup salad oil
- Mix dry ingredients.
- Add honey, vinegar, lemon juice and onion.
- Pour oil mixture slowly in your blender.
- Refrigerate well before using.
- Stir well before seving.
- Refrigerate between uses.
