Product Recipes

Recipe: Lasagne with Spinach

Recipes using McCormick Organic Basil

Price Each: $6.28USD

Quantity 
 

To Make Sauce:

  1. In a non-stick saucepan, brown ground round;
  2. Then add tomato paste, tomato sauce, 2 cans of water, oregano leaf, salt, bay leaf, and garlic.
  3. Bring to boil, reduce heat and simmer for 20 minutes stirring occasionally.
  4. Remove pan from heat, and remove bay leaf from sauce.
To Prepare the Spinach Cheese Mixture:
  1. Mix defrosted spinach, cheeses, beaten egg, and basil well in bowl and set aside.


To Prepare the Lasgane Noodles:

  1. Boil wide lasagne noodles in water for 20 minutes. Drain and rinse.

To assemble and bake the Lasagne

  1. Pour 1/2 of the seasoned tomato sauce into a 9" x 13" pan.
  2. Layer 1/2 of the lasagne noodles, spread all of the spinach cheese mixture evenly over noodles, and top spinach cheese mix with the remaining noodles.
  3. Pour remaining sauce over top of the lasagne noodles. Cover pan with aluminum foil and bake for 50 minutes at 350° F.
  4. Remove aluminum for during the last 5 minutes and top with a Parmesean cheese to taste.

 
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