Recipe: Marinated Vegetables

Recipes using McCormick Organic Oregano

Price Each: $8.13USD

Quantity 

• 4 cups assorted fresh vegetables
• 1/4 cup lemon juice from concentrate
• 1/4 cup canola oil
• 1 tbsp sugar
• 1 tsp sea salt
• 1/2 tsp dried oregano or dried thyme leaves
• 1/8 tsp pepper

Place vegetables in 1 1/2 quart shallow baking dish. In small bowl or jar, combine lemon juice, canola oil, sugar, sea salt, oregano or thyme, and pepper; mix well. Pour over vegetables. Cover and refrigerate 6 hours or overnight, stirring occasionally. Serve as appetizer.