• 3 cups flour
• 2 tsps baking powder
• 1/2 tsp baking soda
• 1 tsp salt
• 1 cup sugar
• 2 eggs
• 1/4 cup orange juice concentrate, thawed
• 1/2 cup water
• 3 tbsps butter or margarine, melted
• 1 cup chopped nuts
• 3/4 cup chopped dates

1. Preheat oven to 350 degrees
2. Grease and flour 9x5x3 inch baking pan
3. Sift together first five ingredients.
4. To orange concentrate and enough water to make 3/4 cup.
5. Add orange juice, butter, eggs, nuts and dates to dry ingredients.
6. Stir until all dry particles are moistened and well blended.
7. Pour mixture into a well greased and floured baking pan.
8. Bake for 1 to 1 1/4 hrs or until top is well browned.

For best flavor, bake the day before serving.

Servings: 1 Loaf