Price Each: $13.65USD
8 oz sour cream 1 tsp baking soda 1/2 cup sugar 1 tsp cinnamon 1 cup crushed pecans 1/2 lb butter 2 eggs 1 cup granulated sugar 1 tsp pure vanilla extract 2 cups flour 1 1/2 tsps baking powder Preheat oven to 350 degrees Grease 2 round 9" cake pans 1. Mix sour cream and baking soda; set aside. 2. Mix 1/2 cup sugar, cinnamon and pecans; set aside. 3. Combine remaining ingredients. 4. Add sour cream mixture; blend well. 5. Put 1/4 of the batter in each pan. 6. Top with 1/4 of the cinnamon mixture. 7. Repeat with batter then cinnamon mixture for each pan. 8. Bake for 30 - 40 mins.