Price Each: $20.49USD
6 oz spaghetti noodles 1/3 cup grated cheese 1 cup ricotta cheese 1/2 cup chopped onion 1 (8 oz) can diced tomatoes 1 tsp sugar 1/2 tsp garlic salt 2 tbsp butter 2 eggs, beaten 1 lb ground beef 1/4 cup chopped green pepper 1 (6 oz) can tomato paste 1 tsp oregano leaves 1/2 cup shredded Mozzarella cheese 1. Cook spaghetti noodles and drain. 2. Stir butter, cheese and eggs into spaghetti. 3. Form spaghetti mixture into crust-like shape in a 10 inch pie dish. 4. Spread ricotta cheese over bottom of noodle crust. 5. In a non-stick skillet cook ground beef, onion, and pepper until brown. Drain off any fat. 6. Stir in undrained tomatoes, tomato paste, sugar, oregano and garlic salt; heat through. 7. Bake uncovered at 350 degrees for 20 minutes. 8. Sprinkle cheese on top and bake 5 minutes longer until cheese melts.