Recipe: Green Bean Casserole

Recipes using McCormick Parsley Flakes

• 3 pkgs French cut green beans
• 1 ½ cups chopped onions
• 3 tbsps parsley flakes
• 6 tbsps butter or margarine
• 6 tbsps flour
• 3 tsps salt
• 1/2 tsp pepper
• 1 pt sour cream
• 1 cup grated American cheese
• 1 cup bread crumbs

1. Preheat oven to 375 degrees.
2. Cook beans according to pkg directions.
3. Cook onion and parsley in butter.
4. Stir in flour, salt and pepper.
5. Stir in sour cream; mix well.
6. Add drained green beans.
7. Put in casserole and top with 1 cup grated American cheese.
8. Top with 4-6 tbsps butter and 1 cup bread crumbs.
9. Bake at 375 degrees until hot and crumbs are brown.