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Oregano Leaves
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Recipe: Chili Con Carne
Recipes using McCormick Oregano Leaves
Price Each: $13.88USD
Quantity
1 1/2 lbs. ground chuck
1 1/2 cups onion, sliced
1 tbsp canola oil
1 28 oz can whole tomatoes
1 6 oz can tomato paste
1 cup water
1 beef bouillon cube
1 16 oz can red kidney beans
1 tbsp diced green pepper
2 cloves garlic, minced
2 tsp salt
2 tsp oregano
2 tsp chili powder or ground cumin
1 tbsp Hershey's Cocoa
1/2 tsp crushed red pepper or to taste
1 bay leaf
1/2 cup dark rum, optional
Heat oil in Dutch Oven or large non-stick sauce pan. Add onions, and cook 2-3 minutes, then add ground chuck. Cook until meat is brown. Drain off any fat.
Stir in remaining ingredients. Cover and simmer 1 1/2 hours. Stir occasionally. Add water if needed.
Remove bay leaf and serve over cooked spaghetti pasta. Excellent with hot corn bread, and topped with cheddar cheese.
Makes 6 (about 1 1/3 cups) servings.
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