Product Recipes

Recipe: Cranberried Baked Beef Brisket

Recipes using Tones Minced Garlic

Price Each: $16.87USD


  1. Preheat oven to 325° F.
  2. Trim brisket of any excess fat.
  3. Line a 8" x 12" baking an with aluminum foil.
  4. Add the beef brisket.
  5. Combine the beef broth and cranberry sauce in a small saucepan. Heat until cranberry sauce dissolves into the broth.
  6. Add the minced onion, garlic, and white pepper to the broth mix; stir well.
  7. Pour the now seasoned beef broth over the brisket.
  8. Cover pan with aluminum foil, and seal tightly.
  9. Bake for 3 to 3 1/2* hours or until tender.

*Don't rush the cooking of beef brisket. The time is needed to allow the brisket to tenderize.

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