Recipe: Curried Rice Salad

Product Recipes

Recipes using Tones Curry Powder

Price Each: $15.72USD

In a large saucepan bring the water to a boil.
Sprinkle in the rice, stirring, until the water returns to a boil and boil for 10 minutes.
Drain the rice in a large colander and rinse it under running water.
Set the colander over boiling water and steam the rice covered with a dish towel and the lid for 15 minutes or until fluffy and dry.
Spread rice on a platter and let cool completely.
In a skillet cook the mushrooms in the oil over moderate heat, stirring for 2 minutes, add the zucchini and scallions and cook the mixture, stirring for 1 minute.
In a large bowl combine the mixture well with rice, red pepper, and parsley.
Make the dressing. In a small bowl combine all ingredients except the oil.
Add the oil in a stream, whisking, and whisk until the dressing is emulsified. Pour the dressing overthe rice mixture and toss the salad well.
Garnish it with lettuce and serve at room temperature.