Product Recipes
- 1/2 cup shortening
- 1/2 cup sugar
- 2-1/2 cups flour
- 1 egg
- 1 1/2 tsp baking soda
- 1 tsp ground cloves
- 1 tsp ground ginger
- 1/2 tsp sea salt
- 1 tsp ground cinnamon
- 1 cup molasses
- 1 cup hot water
To make Ginger Bread
Combine everything and beat until smooth (about 2 or 3 minutes). Bake at 350° F for 45 minutes or until done when tested with toothpick. May be baked in bundt pan or 9 x 13 x 2 inch pan or cupcakes.
