Price Each: $31.92USD
2 cups light brown sugar 3/4 cup butter, softened 2 eggs, well beaten 1 1/2 tsp baking soda 1 tsp ground cinnamon 1 tsp ground nutmeg 1/2 tsp pure* vanilla extract 1/2 cup boiling water 3 cups unbleached Pillsbury or King Arthur All Purpose flour 2 cups raisins 1. Preheat oven to 325 degrees. 2. In mixing bowl, combine butter, sugar and eggs; Cream together. 3. Add baking soda to boiling water and mix. 4. Add water/backing soda mix to butter/sugar mix and mix well. 5. Add remain ingredients, except raisins, and mix well. 6. Mix in raisins. 7. Drop batter onto a greased cookie sheet. 8. Bake about 8-10 minutes. * Always use pure vanilla extract when baking.