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Fleischmann's Yeast
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Whole Wheat Bread Recipes
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Recipe: Honey Whole Wheat Bread
Recipes using Fleischmann's Yeast
Price Each: $9.42USD
Quantity
Honey Whole Wheat Bread Ingredients
5 1/2 cups lukewarm water
1 1/4 cups honey
2 tsp salt
6 tbsp butter
5 tsp dry yeast
7 cups whole wheat flour
7 cups white flour
To make Honey Whole Wheat Bread
Add the honey, salt and shortening to 5 cups water. Heat until the shortening melts. Cool to lukewarm.
Dissolve the yeast in 1/2 cup lukewarm water.
Put the whole wheat flour in a large bowl. Add the water mixture and yeast mixture. Stir in white flour.
Knead with hands adding flour as needed.
Knead 5 to 10 minutes until smooth and elastic.
Place in greased bowl and cover. Let rise until doubled in size.
Punch down. Turn out on counter, cover 5 to 10 minutes. Make into 4 or 5 loaves.
Place in greased 9x5" bread pans.
Cover, let rise until doubled in size.
Bake Honey Wheat Bread for 35 to 45 minutes in 350° F. oven.
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