Price Each: $29.98USD
1 package Jello Chocolate Instant Pudding, 4 ounces 1/3 cup flour 1/4 teaspoon baking powder 1/3 cup butter or margarine 2/3 cup sugar 2 eggs 1 teaspoon vanilla 1/2 cup chopped pistachios Combine chocolate instant pudding mix, flour and baking powder. Melt butter or margarine in a saucepan. Add sugar to melted butter or margarine. Add eggs one at a time to melted butter mixture; mix well after each egg. Blend in chocolate pudding mixture and vanilla. Fold pistachios into mixture. Grease an 8 inch square baking pan. Bake at 350 degrees for 35 minutes. Cool in pan and cut into bars to serve.