Minced Onion is a dehydrated onion with a larger cut of onion then dehydrated granulated onion, and is smaller then dehydrated chopped onion. Use Minced Onion anywhere that you want the taste and texture of onion in recipes such as soups, stews, and casseroles. Where to use Minced Onions Mix Minced Onions with ground beef to make onion hamburgers. Use Minced Onions instead of fresh onions in potato salad, chicken salad, and chip and vegetable dip recipes. Add zesty onion taste to your steamed vegetables by sprinkling 3 tbsp (1/4 cup) of minced onions over top of green beans, peas, squash and zucchini while cooking. Add minced onion to your spaghetti sauce recipe. Minced onions will provide delicious onion taste without the watery eyes associated with chopping fresh onions. Usage Guidelines for Minced Onions 3 tbsp McCormick Minced Onions = 1/2 cup chopped fresh onion
Ingredients: Chopped Dehydrated Onion.
Net Weight: 17 oz (1lb 1 oz), 481g
Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.