Product Information

McCormick Rotisserie Chicken Seasoning

A flavorful seasoning for chicken

Price: $25.95USD
Quantity 

McCormick Rotisserie Chicken Seasoning 24oz (1 lb 8oz) 680g

McCormick Rotisserie Chicken Seasoning is a versatile seasoning originally crafted by flavor engineersTM  at McCormick for the rotisserie chicken restaurant market. Yet, you don't have to have a rotisserie to cook with this seasoning blend.  As a dry rub, simply sprinkle McCormick Rotisserie Chicken Seasoning over whole chicken, chicken pieces, veal or pork, and then bake until done.  Or make a wet rub, season your meat, cover, and bake.

 

Ingredients: Salt, Onion, Spices, Paprika, Garlic, Citric Acid and Silicon Dioxide (Added To Make Free Flowing) OU Certified Kosher

Net Weight: 24oz 680g

Tiered Product Pricing
Quantity Description Price
Each Unit Price $25.95USD
6 6 or More $24.92USD
24 24 or More $24.43USD

Wet or Dry? Either Way Tastes Great

You can use McCormick Rotisserie Chicken Seasoning either as a dry rub, or as a wet marinade. Follow the directions below:

To use Rotisserie Seasoning as a dry rub: Evenly coat 12 pounds of bone in chicken pieces with 1/4 cup rotisserie seasoning. Cover and refrigerate overnight. Evenly coat chicken with another 1/4 cup rotisserie seasoning. Pat on chicken and roast slowly, basting once. Roast at 325° F for 1 to 1 1/2 hours for a conventional oven and 300° F for 1 hour in a convection oven.

 

To use McCormick Rotisserie Seasoning as a wet marinade:
Combine 1/2 cup rotisserie seasoning with 3/4 cup water for each 12 pounds of bone in chicken (about 1 tbsp rotisserie seasoning and 1 oz water per two pounds of chicken). Brush the wet rotisserie seasoning onto both sides of chicken pieces. Cover and marinate overnight. Before roasting, sprinkle 1/4 cup of rotisserie seasoning over chicken. Roast on racks, and baste one time during cooking cycle. Roast at 325° F for 1 to 1 1/2 hours for a conventional oven and 300° F for 1 hour in a convection oven.

No MSG Added


McCormick Rotisserie Chicken Seasoning
Nutrition Facts
about 971 servings per container
Serving Size:1/4 tsp (0.7g)
Spice Place
Amount Per Serving
Calories 0
 Calories From Fat: 0 
% Daily Value*
Total Fat 0g 0%
Sodium 110mg 5%
Total Carb 0g 0%
Protein 0g
*Percent Daily Values (DV) are based on a 2,000 
 calorie daily diet. Your daily values may be higher 
 or lower based on your calorie needs.
McCormick Item Code: 900223214
Gross Weight: 1.90 lbs.
UPC Code: 52100 01074
GTIN 12: 052100010748

Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.

 
  • Quantity 

McCormick Rotisserie Chicken Seasoning 24oz (1 lb 8oz) 680g - FAQ

Q: Does McCormick Rotisserie Chicken Seasoning contain MSG?
A: No. This seasoning contains no MSG added.
Q: What does McCormick Rotisserie Seasoning taste like?
A: It has a warm, hearty flavor with rich roasted notes from paprika and onion, balanced by savory garlic and just the right amount of salt. The taste mimics traditional rotisserie chicken with a golden finish.
Q: Is this seasoning gluten-free?
A: Yes. According to McCormick, the McCormick Rotisserie Chicken Seasoning is gluten-free.
Q: What meats can I use it on besides chicken?
A: It's also delicious on pork, veal, and salmon. You can use it as a dry rub or mix it into a wet rub with oil or water for extra flavor penetration.
Q: Do I need a rotisserie oven to use this seasoning?
A: Not at all. While it was originally developed for rotisserie cooking, but it works just as well when baked, grilled, or sautéed in a conventional oven or stovetop pan.
Q: Is the seasoning kosher?
A: Yes. This McCormick Culinary version of Rotisserie Seasoning is certified kosher.
Q: How do I use it?
A: For a dry rub, sprinkle Rotisserie Seasoning over chicken, pork, or veal before baking or grilling. For a wet rub, mix with a little oil or water, coat the meat, cover, and bake until done. It also works great in marinades and chicken salad.
Q: What is McCormick Rotisserie Chicken Seasoning made of?
A: It's a savory blend of onion, paprika, garlic, salt, and other spices crafted to give chicken a slow-roasted rotisserie flavor -- without the need for a rotisserie oven.
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