Price Each: $25.73USD
1 whole chicken cut up 1 cup soy sauce 1 cup rice wine 1 tsp sugar 1/4 tsp ground ginger 1/4 cup canola or olive oil 1. Mix soy sauce, rice wine, ginger,sugar and oil in a large ziploc bag; mix well. 2. Add chicken pieces to marinade in ziploc bag; coat well. 3. Marinate at least 1/2 hour in the refrigerator. 4. Grill for 45 mins to 1 hr or until tender and brown. Servings: 4 - 5