Price Each: $16.07USD
Mix the first 10 ingredients thoroughly. Shape into balls the size of a golfball. Brown in oil in deep skillet. Remove meat and stir the flour, paprika, salt, and pepper into oil. Stir in the boiling water and cream. Mix well. Return meat to gravy. Cook 15-20 minutes. Serves 6-8. Delicious served with rice or egg noodles.