McCormick has discontinued making this product and there is no stock available.
Thai Kitchen Thai Seasoning captures the essence of Thai cuisine with a spicy, sweet and sour, and subtle nut-like blend. Thai Seasoning is blended with no added MSG. Sprinkle Thai Kitchen Thai Seasoning on poultry, seafood, and beef. Adds a robust flavor to noodles, rice, marinades, and stir fry dishes.
Use to make a Thai Sauce - Add 1/2 to 1 teaspoon Thai Kitchen Thai Seasoning to 1 quart tomato sauce. Heat. Serve sauce with meats. Brush on chicken, pork, or beef during cooking. Serve prepared Thai Sauce as a dipping sauce for shrimp or chicken.
Ingredients: Spices (Including Chili Pepper, Ginger, Coriander, Red Pepper, Cumin, Cinnamon and Star Anise), Salt, Garlic, Lemon Peel, Shallots, Modified Corn Starch, Jalepeno Peppers, Natural Flavor and Sulfiting Agents (To Prevent Caking).
Net Weight: 24oz 680g
Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.