McCormick Southwest Seasoning

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McCormick Southwest Seasoning 18oz 510g

McCormick Southwest Seasoning is blend of seasonings featuring tastes of the American Southwest.

Ingredients: Spices, Onion, Dextrose, Salt, Garlic, Yellow Corn Flour, Red Bell Pepper, Silicon Dioxide (added to keep free flowing), Red Pepper, Citric Acid, Jalapeno Pepper, Extractives of Paprika, and Natural and Artificial Flavors. 

Net Weight: 18oz 510g

Recipe Ideas Using McCormick Southwest Seasoning

• Southwestern Pizza Recipe: Add about 1 tsp Southwest Seasoning to 1 cup of prepared pizza sauce, or sprinkle McCormick Southwest Seasoning to taste over top of pizza before baking.
• Southwestern Marinade Recipe: Combine 3 tbsp canola oil and 2 tbsp McCormick Southwest Seasoning in a bowl or a zipper closure bag. Add 1 pound chicken pieces, pork or beef, seal, place in refrigerator to marinate for 1 to 2 hours. Then bake, grill or pan fry.
• Southwest 'Stir Fry' Recipe: Heat 1 tbsp canola oil in wok or frying pan. Quickly brown 12 pound thinly sliced beef, pork or chicken.  Add 1/2 to 1 pound of chopped vegetables and sprinkle 1 1/2 tbsp Southwest Seasoning over top while stirring meat and vegetables. Continue to stir fry until vegetables are tender but still crisp.

Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.