Tones/Members Mark Louisana Style Cajun Seasoning

Tones/Members Mark Cajun Seasoning 22oz 624g

The manufacturer B&G Foods has recently changed the brand name from Tones to Members Mark for the Cajun Seasoning.  This is the same great product with a new brand name.

Tones/Members Mark Cajun Seasoning (Sazonador Estilo Cajun) is an authentic, bold and spicy blend of New Orleans Louisiana spices.

Use 1 tsp of Tones/Members Mark Cajun Seasoning per pound of meat or sprinkle to taste over foods before cooking.

Ingredients: Dehydrated Garlic, Spices, Salt, Paprika (Color), Dehydrated Onion, Red Pepper.

Recipe: Blackened Catfish

• 4 Catfish Fillets
• 3 Tablespoons Melted Butter or Margarine
• 3 Tablespoons Tones/Members Mark Cajun Seasoning

1. Heat a cast iron skillet over high heat for 10 minutes.
2. Dip 4 Catfish fillets in melted butter.
3. Sprinkle Tones/Members Mark Cajun Seasoning on Catfish fillets.
4. Place 2 of the Catfish fillets in the hot cast iron skillet.
5. Cook for 2 to 3 minutes per side, or until blackened and Catfish flakes easily with a fork.
   Recipe Makes 4 Servings.

Tones/Members Mark Cajun Seasoning

Nutrition Facts
approximately 778 servings per container
Serving Size: 1/4 teaspoon (0.8g)
Spice Place
Amount Per Serving
Calories	0
Calories From Fat: 0
% Daily Value*
Total Fat 0g	0%
Sodium 60mg	3%
Total Carb 0g	0%
Protein 0g
Vitamin A 2% Calcium 0% Vitamin C 0% Iron 0%;
*Percent Daily Values (DV) are based on a 2,000   calorie daily diet. Your daily values may be higher   or lower based on your calorie needs.

Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.