Zatarain's Crab Fish Shrimp Boil Dry Case 6 x 3oz 510g

Zatarain's Crab Fish Shrimp Boil Dry Case 6 x 3oz 510g

With Zatarain's Crab, Fish, Shrimp Boil, making delicious seafood meals is a breeze.  It's as simple as boiling some water, and then  adding the bag of seasoning and your favorite seafood, crabs, shrimp or crawfish.

Ingredients: Mustard Seed, Coriander Seed, Cayenne Pepper, Bay Leaves, Dill Seed, Allspice.

Directions for using Zatarain's Crawfish, Shrimp and Crab Boil

One bag of Zatarain's Crawfish,  Shrimp, and Crab Boil seasons:

• 4 pounds of shrimp
• 4 pounds of crawfish
• 1 dozen crabs

1. Add 3 quarts of water to a large enough container.
2. Add 4 tbsp salt, 1 bag of Zatarain's Dry Crab Boil, 1 lemon cut into quarters and cayenne pepper (add cayenne pepper to taste).
3. Bring mixture to a rolling boil and then add seafood. Return to a boil.
4. Boil crabs vigorously for 5 minutes (adding 2 tbsp vinegar helps making crabs easier to pick). Boil crawfish vigorously for 2 minutes and shrimp for 1 minute.
5. Turn off heat and allow seafood to remain in water for 15 to 20 minutes.

Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.