One of the first product introduced by company found Emile Zatarain at the end of the 1800s, Zatarain's Creole Mustard is a coarse stone ground mustard. The coarse grind of Zatarain's Creole Mustard produces this mustard's unique flavor characteristic of New Orleans, Louisiana. Many a Po-Boy sandwich has been made over the years using Zatarain's Creole Mustard.
Contains: 128 Fluid Ounces (1 Gallon) 3.785 Liter
Ingredients: Vinegar, Brown Mustard Seed, Salt, Xanthan Gum.
Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.