Aug 4 # 1 of 104
Last night we had fried green tomatoes, corn on the cob and stuffed porkchops. We had leftover chocolate truffle cheesecake for dessert.
I have no clue what I am making Tuesday.
Posted By: Cook Chatty Cathy
Aug 4 # 2 of 104
Tonight we are having Hot Chicken Wings; Ranch Style Beans, and Collard Greens.
Aug 4 # 3 of 104
Sunday we had
Cold home made veg soup with creme fresh.
Venison braised in cranberry sauce, runner bean, Jersey Potatoes and broccoli.
Salmon with dill
Bread and butter, well it's not butter is olive oil marg, not as nice but it is supposed to make us live longer.
Today being a week day a much more mediocre fare I'm afraid.
Lime rice with coriander.
Tinned sweetcorn nibblets.
We were planning on a BBQ but the weather is atrocious.
Aug 4 # 4 of 104
Tonight we are roasting a whole chicken stuffed with a fistful of herbs (Sage, Thyme, and Rosemary cut out of the garden), baked potatoes and vegetable TBD..
Aug 4 # 5 of 104
I made Ethiopian again.
Fresh Ethiopian cheese
Ethiopian chopped salad
Rice pudding with almonds and rose water