Lawry's Beef Seasoning is great when used as a rub for roasts or steaks. Use Lawry's Beef Seasoning in beef recipes for stews, meat loaf, meatballs, and burgers.
Brush a 2 lb beef tenderloin with 1 tbsp olive oil on a shallow foil lined pan. Sprinkle 2 tbsp Lawry's Beef Seasoning over meat. Roast in a preheated 350° F Oven 35 to 40 minutes for medium-rare to medium. Let stand for 10 minutes before slicing.
Ingredients: Salt, Spices (Including Black Pepper and Red Pepper), Garlic, Brown Sugar, Onion, Paprika, Red Bell Pepper and Natural Flavor.
Net Weight: 17.5oz (496g)
|Tiered Product Pricing|
|6||6 or More||$10.82USD|
|24||24 or More||$9.94USD|
Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.
|Customers who bought this product also purchased|
|Product Name||Buy Now||Price|
|Durkee Six Pepper Blend 22oz 624g||$18.34USD|
|Lawry's French Fry Seasoning Ranch Flavor 15oz 425g||$16.84USD|
|McCormick Bay Leaves, Whole 8oz 226g||$21.03USD|
|McCormick Chili Powder, Choice 20oz 566g||$15.79USD|
|McCormick Gourmet Zesty Lemon Pepper 26 oz 737g||$13.98USD|
|Old Bay Seasoning Rub 22oz 623g||$17.03USD|