McCormick Whole Dutch Poppy Seed 20oz 566g
Poppy Seeds are the dried, kidney-shaped seeds of the annual Papaver somniferum. The seeds are very small in size, slate blue in color, and are nutlike in flavor. Poppy Seed is generally described as possessing a pleasant, crunchy, nutlike flavor and aroma.
 Poppy Seeds are widely used to season breads, rolls, bagels and crackers. Use Poppy Seeds as a salad topping, and in salad dressings. Poppy Seed is sold in the whole form as a topping for breads, rolls, cakes, and cookies. Toasting or baking the Poppy seeds brings out the nutty flavor and crunchy texture. Poppy Seed butter is delicious over rice, noodles, fish, and many vegetables such as green beans, new potatoes, etc. Crushed Poppy seed yields a tasteless, pale yellow oil that can be used in salads. Poppy Seeds are widely used in Hungarian and Scandinavian cooking.
Net Weight: 20 oz 566g  | 
