McCormick Sriracha Seasoning 22oz 623g
Price: $31.27USDMcCormick Sriracha Seasoning 22oz 623g
McCormick Sriracha Seasoning captures the bold, garlicky heat of classic sriracha sauce in a convenient dry rub format. This flavorful blend combines red chili peppers, garlic, and tangy vinegar to bring mouthwatering intensity to meats, sauces, and snacks. Whether you're building spicy wings, jazzing up noodles, or seasoning pork ribs, this dry seasoning delivers that craveable heat without the mess of liquid sauces.
Ingredients: Spices (including Paprika), Sugar, Salt, Garlic, Citric Acid, Corn Maltodextrin, Cayenne Pepper Sauce (Salt, Aged Cayenne Red Peppers, Vinegar, Garlic), Extractives of Paprika, Calcium Silicate and Silicon Dioxide (To Make Free Flowing), Natural Flavors and Vinegar Solids.
| Tiered Product Pricing | ||
|---|---|---|
| Qty: | Description | Price |
| Each | Unit Price | $31.27USD |
| 6 | 6 or More | $29.43USD |
| 24 | 24 or More | $28.49USD |
| Nutrition Facts | |||
| About 890 servings per container | |||
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| Spice Place | |||
| Amount Per Serving | |||
| Calories | 0 | ||
| Calories From Fat: 0 | |||
| % Daily Value* | |||
| Total Fat 0g | 0% | ||
| Sodium 70mg | 3% | ||
| Total Carb 0g | 0% | ||
| Protein 0g | |||
| *Percent Daily Values (DV) are based on a 2,000 calorie daily diet. Your daily values may be higher or lower based on your calorie needs. |
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Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.
McCormick Sriracha Seasoning 22oz 623g - FAQ
- Q: Is this seasoning actually hot?
- A: It's a dry blend of red chili peppers, garlic, vinegar flavor, salt, and other spices. The result is the signature spicy-tangy-garlicky flavor of sriracha, but in a dry seasoning format.
- Q: What is McCormick Sriracha Seasoning made of?
- A: It has the garlicky heat and tang of sriracha sauce, with a bold chili-forward flavor and a hot finish. The vinegar note adds brightness, while garlic rounds it out with savory depth.
- Q: What does McCormick Sriracha Seasoning taste like?
- A: It has the garlicky heat and tang of sriracha sauce, with a bold chili-forward flavor and a hot finish. The vinegar note adds brightness, while garlic rounds it out with savory depth.
- Q: What types of dishes can I use it on?
- A: Use it on chicken wings, pork ribs, steak, shrimp, pho, burritos, burgers, hash bowls, and rice bowls. It's also great in spreads, wraps, aiolis, dressings, and sauces.
- Q: How is it different from bottled sriracha sauce?
- A: This is a dry version of the flavor - easy to sprinkle or blend without the liquid mess. It's ideal for dry rubs, coatings, and spice mixes where liquid would be impractical.
- Q: Is it kosher or gluten-free?
- A: It is certified kosher and contains no MSG added. It's not labeled gluten-free, so for sensitive individuals, please consult McCormick at 1-800-632-5847 regarding processing and cross-contact.
- Q: How do chefs use this seasoning?
- A: It's often used in sauces, spicy aioli, breakfast bowls, sandwich spreads, meat rubs, and even fusion dishes like tacos, wraps, or burgers. It brings both heat and trend appeal to menus.
- Q: What are some signature menu ideas?
- A: Try it in:
- Sriracha steak burritos
- Honey-sriracha chicken sandwiches
- Shrimp rice bowls with sriracha-lime aioli
- Sriracha bacon breakfast hash
- Spicy burgers with sriracha queso and avocado
- Q: Is it easy to use?
- A: Yes. It comes in a convenient shaker bottle and is ready to use straight from the container. No mixing or prep required.





