McCormick Pit Barbecue Seasoning

McCormick Pit Barbecue Seasoning 18oz (1lb 2oz) 510g

The Flavor specialists at McCormick have designed Pit Barbecue Seasoning to add a barbecue grill flavor to meats and poultry.

Rub on ribs and pork roast before grilling or baking. Shake on steaks, hamburgers and chicken before cooking. Mix into shredded beef or pork for barbecue sandwiches. Sprinkle on buttered popcorn, potatoes, and corn. Add 1 teaspoon to 1 can (16 oz.) baked beans.

Recipe for Barbecue Sauce

Combine 2 1/2 cups catsup, 1 cup water, 1/2 cup lemon juice, 2 tablespoons brown sugar, and 2 tablespoons McCormick Pit Barbecue Seasoning. Mix well. Bring to a boil and simmer for 30 minutes. Makes 1 quart.

Ingredients: Sugar, Spices (Including Celery Seed and Red Pepper), Paprika, Salt, Monosodium Glutamate (Flavor Enhancer), Onion, Garlic, Chili Peppers and Silicon Dioxide (Added To Make Free Flowing).

Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.