Tonight we had a whole chicken I roasted in the crock pot, broccoli, and mashed potatoes! The chicken was seasoned to a "T" and delicious, tender and plenty left over for another dish after I deboned it! I might add I snuck my secret ingredient in the cavity along with all my regular spices, it was some ras-el-hanout seasoning, what an exceptional flavor it imparted to the chicken meat. I jus loved the special taste it gave the meat and you could not quite put your finger on what the splendid taste was! Except of-course I knew what it was;)