Cumin is sometimes called Comino. Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. The yellowish-brown seeds resemble caraway.
In America, Cumin is the flavor associated with chili, southwestern recipes. Cumin is a frequently used seasoning in Mexican, Spanish, Indian, North African, Middle Eastern, Indonesian, and Latin American cooking.
Ingredients: Ground Cumin.
Net Weight: 14oz 396g
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