McCormick is only supplying Old Bay Crab Cake Classic in a 5lb Old Bay Crab Cake Classic container at this time.
Old Bay® Crab Cake Classic® contains enough to make about 76 crab cakes.
Old Bay Crab Cake Classic Original Maryland Crab Cake Recipe. This Crab Cake Seasoning Mix is great with canned and fresh seafood. With Old Bay Crab Cake Classic you're assured of the Best Tasting Crab Cake every time. Simply mix with a little mayonnaise and crab meat; then form into crab cakes.
Old Bay Crab Cake Classic has everything you need to make a perfect Maryland Crab Cake. This original Maryland recipe crab cake mix turns ordinary crab meat into a Delmarva area classic.
Ingredients: Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, and Yeast), Whole Egg Solids, Salt, Spices (including Red Pepper and Parsley), Paprika. Allergy Information: Contains Wheat.
Net Weight: 16oz (1 lb) 453g
|Tiered Product Pricing|
|6||6 or More||$11.34USD|
|24||24 or More||$10.98USD|
Old Bay Crab Cake Classic is certain to make excellent crab cakes quick and easy. Some cooks want to start from scratch. So here is a homemade Old Bay Crab Cake Recipe that uses Old Bay Seasoning and is delicious too. It's a little more work than using the Crab Cake Classic, but will produce some delightful crab cakes.
This recipe for Hampton Roads Crab Cakes uses Old Bay Seasoning, egg, milk, and mayonnaise to produce a wonderful crab cake. Broil them instead of frying for a crab cake with less fat.
If you're looking for a Recipe for Delmarva Crab Cakes this one is excellent, with green pepper, and Tabasco too.
This is probably the Best Tasting Crab Cake Recipe we've tried besides Crab Cake Classic, of course. It has little filler, and is all taste and crabmeat.
While this Crab Stick Recipe isn't a straight crab cake, you'll find it tastes absolutely delightful. The crab sticks are English Muffins covered with a mix of crab meat and Old Bay Seasoning, and then topped with cheese and baked. When you follow the recipe and cut the crab covered English muffins into thin strips, they make great appetizers. A different twist to the crab sticks recipe is to simply omit the freezing and cutting, and bake the muffins whole; then serve 1 or 2 muffin halves as a main entrée.
Old Bay® and Crab Cake Classic® are registered trademarks of McCormick & Company, Hunt Valley, MD
|about 76 servings per container|
|Amount Per Serving|
|Calories From Fat: 5|
|% Daily Value*|
|Total Fat 0.5g||1%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carb 3g||1%|
|Dietary Fiber 0g||0%|
|*Percent Daily Values (DV) are based on a 2,000
calorie daily diet. Your daily values may be higher
or lower based on your calorie needs.
Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.
|Sizes of "Crab Cake Classic" Available|
|Product Name||Buy Now||Price|
|Old Bay Crab Cake Classic 5lb 2.26kg||$50.92USD|
|Old Bay Hot Sauce 10oz 295mL||$5.83USD|
|Old Bay Seasoning 24oz 680g||$14.08USD|
|Old Bay Seasoning 50lbs 22.68kg||$316.08USD|
|Old Bay Seasoning 7.5lb 3.4kg||$46.50USD|
|Old Bay Seasoning Case of 12 x 2.62oz Shaker Bottle||$38.63USD|
|Old Bay Seasoning Rub 22oz 623g||$22.39USD|
|Old Bay Seasoning, Case of 12 x 16oz 453g||$124.37USD|
|Old Bay Seasoning, Case of 8 x 6oz 170g||$50.49USD|
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