Feb 8 # 26 of 170
Tonight roasted chicken with garlic roasted asparagus.
Feb 9 # 28 of 170
Tonight we are having chicken dijion and cauliflower gratin. We eat a lot of cauliflower in the winter. We both really love it.
Feb 9 # 30 of 170
lentils soup, salad and omelette with mozzarella